2 c. shredded zucchini
½ c. finely chopped onion
3 tbl. grated parmesan
½ c. fresh bread crumbs
½ c. finely chopped fresh parsley
3 tbl. finely chopped fresh mint
2 eggs, beaten
Salt & pepper

Combine all ingredients in a bowl. Shape into 24 2” patties. Sauté patties in olive oil until both sides are golden brown.